Recipes
Watermelon & endive salad with vegan feta
Creamy kimchi & gnocchi bake
Mapo tofummus: an addictive dip in the style of mapo tofu
Pan Galactic Gargle Blaster, my way
Raw lingonberry porridge, Finnish style
Quick and easy kimchi noodles
Gnocchi moussaka casserole
Graveyard pasta with mushroom skulls
Garlic confit – a dream or a nightmare?
Pike balls & green coconut broth
Cucumber & shiso shrub
Loaded cornbread two ways
Fresh stuffed zucchini flowers
Miso marinated corn ribs (vegan)
Shiso infused vinegar
Refreshing cold noodle soup
Hasselback halloumi – one pan wonder!
Miso fermented garlic x 2
